DISCOVER THE KEY TO ANTI-AGING.
Aging doesn’t have to mean a slow, steady decline into ailing health and disease. You can provide an extra line of defense against the following common chronic conditions by adding MCT oil and Sharrets Soy Protein to your diet. The anti-aging benefits are staggering.
Research shows that, by stimulating metabolism, MCTs may have a positive effect on cholesterol levels by lowering bad (LDL) cholesterol and elevating good (HDL) cholesterol.
Unlike other fats (with the exception of omega-3 fatty acids such as fish oil and flaxseed oil), MCTs are the only fatty acids that do not increase platelet adhesiveness. Studies show Polynesian cultures that typically consume copious amounts of MCT have many fewer health problems associated with blood clotting in the arteries, including heart disease and stroke.
Recent research indicates that infection-causing microorganisms are involved in the formation of arterial plaque. MCT oil contains an optimal ratio of caprylic and capric fatty acids that attack bacteria and viruses most notably linked to atherosclerosis.
A 2008 study revealed that long-term ingestion of moderate amounts of MCTs might reverse metabolic syndrome, which is a group of risk factors that occur together and increase the risk coronary artery disease, stroke, and type II diabetes.
Ultimately, because the MCTs from MCT oil are 100% plant-based saturated fats and are resistant to oxidation and free radical formation, they have the capacity to help you slow your body’s natural aging process.
When free radicals accumulate in the body, we become extremely vulnerable to the development of degenerative disease and an increased rate of aging, which can manifest as serious health conditions as well as undernourished-looking hair, skin, and nails.
Fortunately, nature has provided you with saturated fats that do not create free radicals when exposed to oxygen, heat, or light. MCT to the rescue!
Want to to begin to turn back the hands of time? Reap the anti-aging benefits of MCT.
Get started today with MCT oil or Sharrets Soy (or both—they’re the perfect pair)!